How big is a billion
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Rick Murray (539) 13850 posts |
The only confusion is from people used to the pre-1974 usage who refuse to accept that the value has changed to the one the rest of the world uses. But, then, I’d imagine these are the people that measure in pounds and stones, understand Fahrenheit, and grumble that money made so much more sense when it looked like 19/11¾… ;) https://commonslibrary.parliament.uk/research-briefings/sn04440/ |
Steve Pampling (1551) 8172 posts |
Must find out where mum put the coin collection – which included farthings1 but not groats, which pre-date my great-grandfather by a year or two. It should be noted that different number bases, than 10, were used happily by a large population in the pre-decimal (coinage and measurement) era. 1 Careful to not use an uppercase F, as my sister married one of those. |
Clive Semmens (2335) 3276 posts |
I’d have expressed that as “the only confusion is FOR people used to…” but yes, you’ve got a point. Not from me though, except in jest. No, I don’t use Imperial measurements normally, although of course I can at need, such as when working on old stuff or American stuff (when it might be different again…) Yes, of course I understand Fahrenheit, but I don’t use it.
Interesting. My imaginary friend/alter ego Penny Lane ( https://clive.semmens.org.uk/Fiction/PennyLane.html ) “lived” for several years with Greg Farthing, but didn’t marry him… |
Steve Pampling (1551) 8172 posts |
I’m 5’ 7" and have been for years1 and I have no idea what that is in metric – but then height, weight, age and other numbers are things I rather lost interest in many years ago. 1 I forget when I stopped mentioning the extra 1/2 inch2, but senior shrinkage may be trimming that off anyway. 2 That would be, what, 1.27cm ? |
Clive Semmens (2335) 3276 posts |
I’m about 165cm nowadays, possibly even a bit less by now. Not measured recently. I used to be 5’6" – which is about 167.5 cm (1676.4mm really, but measuring human bodily dimensions to the nearest mm is nonsense). |
Stuart Swales (8827) 1357 posts |
Metric height is only useful when purchasing skis ;-) |
David J. Ruck (33) 1636 posts |
It doesn’t make any sense for the Americans to do it, as it aligns with the SI nomenclature of a different prefix every 3 zeros, and we know how they hate anything to do with that European metric communism. What is more likely it is just another mistake from the religious ignoramuses on the boat over, such as spilling some of the standard pint and gallon (which would eventually make their cars do even less miles to the gallon). The British Imperial system made much more sense, as it consistent and didn’t involve having to make up more names when not necessary. Ones |
Clive Semmens (2335) 3276 posts |
Even the Indian system has its advantage – it’s consistent… Das (10) Oops! Last few now corrected… |
Alan Adams (2486) 1149 posts |
American influence again – watching a video about an aviation incident, I noticed that fuel quantities are in tons, rather than tonnes – i.e 2000 pounds (a US short ton) not a 2240 pound British ton, nor a metric 1000kg tonne. No wonder sometimes the wrong amount of fuel gets loaded, especially when the fuelling truck uses litres. |
James Pankhurst (8374) 126 posts |
I just put it down to Americans wanting to sound richer than they are. I mean, who wants to be a millionaire for a million millions, when you can be a billionaire after a thousand. |
GavinWraith (26) 1563 posts |
An acre was the area that a man could plough with a horse in one day. So an acre was smaller on a slope, or where the soil was stony. Paul Jennings wrote a piece on outlandish units: pressure in poods per square furlong, and so on. I believe that in the middle ages practically each European trading city had its own measures, which must have put a premium on deft abacists. |
Stuart Swales (8827) 1357 posts |
Standards, we got ’em. https://en.wikipedia.org/wiki/The_Ell_House |
Steve Pampling (1551) 8172 posts |
I’ve seen that before, and it doesn’t seem easy to write or follow – as your pre-correction submission suggests |
Steve Pampling (1551) 8172 posts |
quoted as equivalent to the English, “give him an inch, and he’ll take a mile” – but presumably more parsimonious :) |
Rick Murray (539) 13850 posts |
Used happily, or used because there was no choice?
All I know of Fahrenheit is:
The only time I encounter it is American sources and apps that either default to F, or don’t bother with a C option. Thankfully British sources (like weather reports) either use C or give both, and “the other one” can simply be ignored.
1.27? You’re half an inch tall? One of the Borrowers? :) 5’7 sounds like an average male height, so I’d guess something around 170cm, or 1.7m. I’m 165-168 (depending on how much effort I put into standing up straight). No idea what that is in funny-measures.
Absolutely this. You’re a different size in the morning (when lying in bed allows your bits to flop around) than in the evening (when all your spinal bits have been squished together all day). Plus, while one can go on a diet to reduce unwanted girth, it’s not as if it’s easy or even useful to change height. It’s pretty much just a metric to use alongside weight to determine body mass, but then even that is inconsistent. Average BMI is 33.5 for a female in Tonga but only 25.6 in Germany, 24.9 in Sweden, 21.7 in Japan. Different ethnicities are not only built differently, but have different values on what an ideal person should be.
Four hundred and twenty six thousand million, eight hundred and sixteen million… yeah, it can quickly become a bit of a mouthful.
…ploughed with a yoke of oxen in a day, as defines around 1300. It also said that an acre was forty perches in length and four across. A perch is about 5 metres. That’s one big-arse bird.
Given mom’s heritage, there are quite a number of American cookbooks on the bookshelf (that I haven’t really looked at as I suck at cooking). I can tell the recipes that interested mom, as there are pencil annotations translating the peculiar Americanisms to metric…along with snarky comments about “1 cup of flour” doesn’t specify whether or not it is to be sifted first (will make a difference), and what sort of [redacted for modern sensibilities] measures a cup of butter. Okay, rant over. But, American recipes…make my head hurt. |
Rick Murray (539) 13850 posts |
Cherry Blossom Fudge (makes one 8×8 dish) 1 cup white sugar Mix milk, salt, sugar in a pan, bring to boil. Mix in gelatin, boil 4 minutes. Take off heat and whisk in choc chips, butter, vanilla, and cherries. Pour into buttered pan. Chill for at least two hours. It’s a random selection from a book called “Candy Making” that I got off Amazon fairly cheaply. My choice is to either find and buy a “cup” measure, or to translate the amounts into something sensible. The complication is that equivalent amounts depend upon the product. A cup of flour will be different to a cup of sugar, so we’re using a volume measurement in place of weight and… maybe it makes sense for an American to just scoop up some of this and some of that, but it’s really kind of bizarre to me as I’m used to measuring stuff. So I simply don’t perceive things like butter by volume. |
Clive Semmens (2335) 3276 posts |
Near as dammit the same height I was at your age. Standing up straight doesn’t quite achieve the same height any more…
The Indian scheme – 1,2,3 then every two zeroes – makes that even easier. Except that a rupee is now only worth about a penny. (They were 8p when I first went to India in 1983, the pound was worth a fair bit more than it is now, and the exchange rate – then as now – makes most things stupidly cheap in India.) |
Clive Semmens (2335) 3276 posts |
Don’t know if it’s backwards in France, but here it’s normally (big number) over (small number). 90/60 is the low end of normal; 130/80 a tad high. Mine’s usually a tad high (140/80) but sometimes used to be as low as 60/35 (lie on the floor and get the feet up before you faint time) – but that’s stopped since I got my pacemaker, which won’t let my pulse go below 45. |
Steve Pampling (1551) 8172 posts |
Or the rivers are not safe places to be. BP. Mines apparently average for a 30 yr old. This was commented on when I was having the second cataract done (binocular vision again – yay!) |
Rick Murray (539) 13850 posts |
Yep. That’s exactly how my sphygmomanometer displays it, but I’m tired and got it back to front in the description (but correct when reading off the device). Sorry. In France, for some reason, it’s exactly the same but divided by ten.
When I was at boarding school, I was small and thin (actually was for most of my childhood). They wanted to put me on growth hormone but mom vetoed that hard saying, and I quote, “if he is destined to be small he can be a jockey and keep me in the manner to which I will become accustomed”. Completely deadpan trolling there. ;) Turns out, however, that not only was she right (I’m not tiny) but she was so far beyond right: https://www.theguardian.com/news/1999/aug/08/food.foodanddrink |
Clive Semmens (2335) 3276 posts |
You’re forgiven! 8~)
Me too likewise – until I was 14, when suddenly I put on a spurt and was briefly one of the biggest in my class. No-one thunk of growth hormone for me – sent me to a “convalescent home” for a while instead ( https://clive.semmens.org.uk/Recounts/Scarborough.html ) although the excuse for that was my asthma, but I think they blamed my small size on the asthma anyway. I’m not tiny either – although I’m the smallest in the family – my father was 150mm taller than me, and my brother and both sisters are 100mm taller. But I’m solidly built – 72kg of me without being significantly fat. Been almost exactly the same size all my adult life. |
Rick Murray (539) 13850 posts |
Whoa… I’m… 72kg as well. 🤯 Up until my, say, late 30s I was closer to 60kg, but slowly started putting on some extra weight until I’ve settled down just a little over 70kg. Given my, um, “family connections”, I have no idea about antecedents regarding anything (like height, tendencies for certain illnesses, etc) so I can’t say if I was just an anomaly as a small child. My father didn’t stand out as being especially big (just especially absent), and my mom was just a little shorter than I am now, so… <shrug> |
Grahame Parish (436) 481 posts |
Posted too early in error |
Grahame Parish (436) 481 posts |
I’m metric in height, temperature, DIY and recipes, but imperial in personal weight, motoring fuel consumption and travel distances – mostly because the metric equivalents (kg, litres per 100km & km) don’t give me the reference I need to make sense of it for comparisons. |
Tim Rowledge (1742) 170 posts |
I was recently told the Murrican measures were based on wine, not water, and that that explains why the startling difference in fluid ounces. Yes, they’re nuts. And ‘normal’ temp of 98.6F is very dodgy; it’s a value rounded up to Celsius, derived from a somewhat iffy study done 150 years ago by a German doctor, measuring under-arm temps with a thermometer that still exists and is known to be quite out of calibration. It seems 36.5C is considered more ‘normal’ these days. I guess we’re cooling down and turning into lizards… |
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